NCFoodie | Indy Week

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Re: “Scott Crawford Refused to Sell Us a Plate of Food at Crawford and Son

Let's not forget that Crawford was a Beard semifinalist, and not a winner, for a reason. He's one of the new breed of chefs who puts out mediocre food and proclaims himself a genius. A restaurant that has great food, but lacks in ambiance, service and the quality of the staff is a mediocre restaurant. Scott plays diva in the kitchen and ignores the front of the house, and it shows. Like his past ventures, Crawford & Son will have a short shelf-life.

29 likes, 36 dislikes
Posted by NCFoodie on 01/28/2017 at 12:02 AM

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