Last Saturday Food and Wine Pairing: A Tapas and Wine Tour of Spain | Southern Season | Socials | Indy Week
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Last Saturday Food and Wine Pairing: A Tapas and Wine Tour of Spain 

When: Sat., Aug. 29, 5:30 p.m. 2015
Price: $25
Four Spanish wines (3-ounce pour of each) will each be paired with one plate of food (traditional tapas). Enter any time between 5:30 and 8 p.m. You will be provided a written description of each wine and the paired food recipes. Work your way around the room tasting and enjoying. No formal presentation will be given. Participation is limited to 50. Advance registration required.

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