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Awesome! Thank you..
I found great recipes to find and cook authentic boba from a blogger who did research and …

by Geraldine on Uncovering the secrets of Chinese Bubble Tea (Guidance For Gourmands)

Great article. Thanks for the info, very helpful. BTW, if anyone needs to fill out a “2011 TSP-3”, I found …

by Katherine Dimacale on Dim Sum House's Baked Pork Buns (Guidance For Gourmands)

Tapioca pearl or sago is a staple dessert ingredient in much of Southeast Asia and East Asia. It is easy …

by Brandon Rocka on Uncovering the secrets of Chinese Bubble Tea (Guidance For Gourmands)

David: I applaud your dedication and venturesome spirit in developing this dish! Sounds and looks yummy!

Being of Italian …

by Mike Voiland on Everyone from 8 to 80 can enjoy this white chili inspired by Ray Kroc and Fellini (Guidance For Gourmands)

Are these measures for weight or volume? Thank-You.

by Jeffrey William Jones on How the pros make their wondrous doughnuts (Guidance For Gourmands)

Comments

The Refectory is no longer on the Duke Campus. Their new, permanent location is on Chapel Hill Blvd, and yes …

by Beth Owl's Daughter on The Refectory Cafe (Durham County)

Food was good. Service was extremely poor last night. Server had to be reminded too many times to bring a …

by robbo on Blu Seafood & Bar (Durham County)

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