Gail Peck | Indy Week

Gail Peck 
Member since Aug 19, 2010



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Re: “Tar Heel poets write about cooking

This is a wonderful, insightful review. I have often stood at the stove with a ladel in one hand, and a book of Li Po in the other. Or, running to the counter to jot down something for a poem while hoping nothing boiled over.

Posted by Gail Peck on 08/19/2010 at 8:45 AM

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