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Now That His Burgers Are Nationally Famous, Al Bowers Looks Back on the Shack That Almost Wasn’t

Food Feature Since it opened five years ago, Al’s Burger Shack, known simply as “Al’s” to locals, has become a Chapel Hill institution.

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Vegan Feminism Theorist Carol J. Adams Wants to Weaponize What You Eat in the War Against Trump

Food Feature The author of a “bible of the vegan community” is coming to N.C. State Friday

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The Food Halls Are Coming! The Food Halls Are Coming! But What Makes Them Different From Food Courts?

Food Feature Plus, our editor’s picks for three food events and three bar openings you can’t miss this fall.

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Author Kathleen Purvis’s Distilling the South and North Carolina’s Craft Distilleries Prove You Don’t Have to Go Far for World-Class Booze

Food Feature “Once you have seen something being made, and you’ve gotten up really close with the process, you will never drink it the same way again.”

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Chapel Hill Institution Spanky’s Is No More, but Lula’s Fried Chicken Is an Instant Classic

Food Feature Lula’s aims to fill the void for nostalgic Southern fare with its signature shallow-fried chicken and other homey Southern staples.

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With Ungraded Produce, Courtney Bell Wants You to Eat Responsibly by Choosing Homely Fruits and Veggies

Food Feature “Ugly produce is anything that’s atypically sized, shaped, or colored, like a twisted carrot. It’s nothing to do with quality issues, just cosmetic flaws, like light bruising or scarring."

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Dive into the Wonderful World of Craft Oysters with Local Author Dana Deskiewicz

Food Feature Deskiewicz, who literally wrote the book (and developed the app) on craft oysters, schools us on "merroir" and more at Saint James Seafood.

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At Bull City Food Swap, Bartering Foodies Feast on Local Homemade Treats with a Side of Social Connection

Food Feature The next food swap takes place at Bull City Ciderworks on Monday, August 27.

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Zweli's Piri Piri Kitchen Brings Zimbabwean Flavor and Local Soul to a Durham Strip Mall Dominated by Chains

Food Feature In Oak Creek Village Shopping Center, chef Zwelibanzi Williams and her husband opened their first brick-and-mortar restaurant in July.

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Day Drinker: Crank Arm's Whitewall Wheat, Fullsteam's Batalager and The Glass Jug's O'Malley's Kilt

Food Feature Day Drinker is a recurring feature in which INDY staffers graciously accept samples of new and seasonal offerings from local breweries and tell you what we think of them.

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Slinging Coffee by Day and Craft Cocktails by Night, Fig Is the Latest Fruit of Raleigh’s Growing Cafe-Bar Scene

Food Feature If you believe the adage “two is a coincidence, three is a trend,” then hybrid cafe-cocktail bars are officially a thing in Raleigh.

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With Its New Science-Based Farm, COPA Is Out to Prove You Can Grow Local and Eat Global

Food Feature The restaurant formerly known as Old Havana is doubling down on farm-to-table in its mission to revive classic Cuban cuisine.

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Food Trucks Are So 2016. The Now Thing in Mobile Food is on Instagram, and Its Name Is the Dankery.

Food Feature The thriving late-night food delivery business started in Ian Burris's parents' garage with two fryers he bought at Bed Bath & Beyond.

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Day Drinker: Southern Peak Brewery's Kölsch, Mystical Maize IPA, and Dandelion Kombucha

Food Feature Day Drinker is a recurring feature in which INDY staffers graciously accept samples of new and seasonal offerings from local breweries and tell you what

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At Last, Late-Night Pizza Comes to Geer Street Courtesy of Hutchins Garage

Food Feature Helmed by Pizzeria Toro alum Michael Morrone, Hutchins Garage slings New York-style pies until midnight on weeknights, 2:00 a.m. Friday and Saturday, and 10:00 p.m. Sunday.

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The EATS Issue: The INDY’s Annual Celebration of All Things Edible in the Triangle

Food Feature Your Tour de Gluttony starts here!

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The lady is obviously a sick woman who makes no sense whatsoever.

by one truth on Vegan Feminism Theorist Carol J. Adams Wants to Weaponize What You Eat in the War Against Trump (Food Feature)

Carol Adams, "dairy has achieved its role in nutritional recommendation because of racist nutritional policies." LOL!!!!

Carol Adams, "The …

by Timothy Oswald on Vegan Feminism Theorist Carol J. Adams Wants to Weaponize What You Eat in the War Against Trump (Food Feature)

Well said! This is awesome. Thank you Carol for being such an inspiration for the rest of us in speaking …

by Linda Tallberg on Vegan Feminism Theorist Carol J. Adams Wants to Weaponize What You Eat in the War Against Trump (Food Feature)

Love Carol Adams. Such a brilliant thinker.

by Rachel McCrystal on Vegan Feminism Theorist Carol J. Adams Wants to Weaponize What You Eat in the War Against Trump (Food Feature)

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We are a Greek family from Dallas who know good Greek food when we see it and are accustomed to …

by Taso on Kipos Greek Taverna (Orange County)

Don't waste your $$ here. Horrible service, mediocre food. From what we heard - kitchen turnover is the issue due …

by Ibaguru on Piedmont Restaurant (Durham County)

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