Adam Baran | Indy Week

Adam Baran 
Member since Jun 26, 2013



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Re: “Sustenance and survival: the story of Yamazushi

Charles I dont think that could be further from the truth. There are whole sections of Japanese cooking that are meat free. Many in Japan wouldnt specifically call it "vegan" but they are definitely vegan by English standards. You've been spending too much time at teppanyaki restaurants...

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Posted by Adam Baran on 06/26/2013 at 10:35 PM

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