Indy Week | Image Archives | Battistella's: an ode to New Orleans

Narrow Search

Indy Week Image Archives

click to enlarge

Battistella's: an ode to New Orleans 

Fried oyster po'boy at Battistella's in Raleigh. The New Orleans-inspired restaurant is the creation of Brian Battistella, a chef who moved to North Carolina from the Crescent City after Hurricane Katrina.

Image credit: Photo by D.L. Anderson


Uploaded: Nov 9, 2011 | Post / Read Comments (2)

Image Archives: Stories: D.L. Anderson

  • Do or Do Not, J & C Garden World, Raleigh
  • Do or Do Not
  • Do or Do Not, J & C Garden...
  • Photo by D.L. Anderson
  • Jan 30, 2013

© 2017 Indy Week • 320 E. Chapel Hill St., Suite 200, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
RSS Feeds | Powered by Foundation