Food | Indy Week
Food
INDY Week's food blog

Archives | RSS

Thursday, July 19, 2012

Restaurant workers find respite in late-night soccer tournament

Posted By on Thu, Jul 19, 2012 at 9:10 AM

As a waiter at La Cocina Mexican restaurant in Mebane, Cesar Arturo Flores Valadez has got a tough set of feet. His nine-hour days include the tedium of wiping sticky food scraps off dining tables and repeatedly hauling bus bins back to the kitchen sink and its soggy vapors, all while never letting his friendly smile falter. He says he loves it. On weekdays, he’s out by 10 o'clock at night. By 10:30 p.m., he’s kicked off his slip-resistant work shoes and has laced up a pair of cleats. As captain of recreational soccer team Equipo La Piedad F.C.,...

Continue reading…

  • Pin It

Friday, July 13, 2012

Former Frazier's chef joins Piedmont

Posted By on Fri, Jul 13, 2012 at 11:05 AM

After a nationwide search, the Piedmont restaurant in Durham announced today it has hired Jeffrey Satterly of Frazier’s in Raleigh as the new Chef de Cuisine. According to Jamie DeMent, one of the partners of Eno Hospitality Group, which owns the Piedmont, hiring a new chef entailed not only interviews but also a “local Iron Chef-style” competition. “We showed up with ingredients and (the chefs) created meals,” she said.The challenges were held at Piedmont’s sister restaurant, Zely & Ritz in Raleigh, which is also owned by Eno Hospitality Group. The group opened Zely & Ritz eight years ago to create...

Continue reading…

  • Pin It

Calendar



Twitter Activity

Most Recent Comments

Hey maybe you farmers will stop voting for Republicans in the GA... They are the people that actually write these …

by twatts1000 on The Farm Labor Organizing Committee Sues Governor Cooper on Behalf of Farmworkers, Saying a New State Law Is Discriminatory (Food)

It's moving to the former location of Revolution.

by Kenny Levine on The Owners of Old Havana Sandwich Shop Reveal Plans for New Restaurant (Food)

"Incredibly racist" strikes me as a bit harsh (not to mention a bit simplistic)
http://www.huffingtonpost.com/danielle-cadet/once-you-go-black_b_5198599.html …

by p80n on The U.S. Open Beer Championship Taps Raleigh's Lynnwood Brewing Concern as the Country's Third Best Brewery (Food)

Sure. It's because it refers to a well-known racist stereotype.

by Brian Howe, INDY managing editor for arts & culture on The U.S. Open Beer Championship Taps Raleigh's Lynnwood Brewing Concern as the Country's Third Best Brewery (Food)

Ok INDYWEEEK, help is understand why "once you go black" is "incredibly racist?"

by ksmtundu on The U.S. Open Beer Championship Taps Raleigh's Lynnwood Brewing Concern as the Country's Third Best Brewery (Food)

Comments

Hey maybe you farmers will stop voting for Republicans in the GA... They are the people that actually write these …

by twatts1000 on The Farm Labor Organizing Committee Sues Governor Cooper on Behalf of Farmworkers, Saying a New State Law Is Discriminatory (Food)

It's moving to the former location of Revolution.

by Kenny Levine on The Owners of Old Havana Sandwich Shop Reveal Plans for New Restaurant (Food)

Most Read

© 2017 Indy Week • 320 E. Chapel Hill St., Suite 200, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
RSS Feeds | Powered by Foundation