Features: Kid Friendly, Patio Dining, Vegetarian Friendly
baked pizza dough topped with garlic butter and parmesan cheese;
served with homemade marinara sauce
hand-leafed romaine, grilled chicken, homemade croutons, shaved parmesan with caesar dressing.
penne, button mushrooms, grilled chicken, basil pesto, basil and pine nuts
cheese with mushrooms and italian sausage
salsa, mozzarella, spicy lime chicken, green onions, red onions, fresh avocado, sour cream, cilantro
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Indy Week • 201 W. Main St., Suite 101, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
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