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January 12, 2011 News » North Carolina

Why you should care about the Food Safety Modernization Act 

The new food safety law, small farms and you

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A snow squall swirled overhead as farmer Richard Holcomb surveyed a crop of greens and pinched off a piece of purple kale. Without checking it for dirt, I rolled the leaf and ate it. Seconds from being picked, it tasted crisp and…

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