served with carrots, celery, pickled okra and water crackers
7.502 lightly fried pretzels served with durn good spicy yellow mustard and queso dip
4.25lightly coated and fried served with creamy house made butter milk ranch
5.99served with tortilla chips
5.99a wisconsin favorite served with marinara
6.00spicy veggie chili topped with cheddar and jack cheese and sour cream. served with tortilla chips
Cup: 3.50a hearty mixture of meat, beans and chiles topped with cheddar and jack cheese and sour cream. served with tortilla chips
Cup: 4.50tyler's soups are made from scratch incorporating fresh, local seasonal ingredients. please ask your server for today's selection. cup or bowl
chilled blackened salmon over mixed filed greens with tyler's acclaimed spicy mustard vinaigrette and garnished with red onions and grated parmesan cheese
9.99romaine lettuce topped with smoked turkey, fresh avocado, crispy bacon, blue cheese, diced tomato and eggs and served with house - made butter milk ranch
10.99your choice of (3) of the following: pimento cheese pasta salad, asian noodle salad or pickled cucumbers served with water crackers and vegetables
7.99mixed greens, fresh pear, candied walnuts, crumbled gorgonzola cheese and shaved red onions with tylers acclaimed spicy mustard vinaigrette
8.50crispy romaine lettuce tossed with herb croutons, kalamata olives and parmesan cheese and served with our creamy ceasar dressing on the side
6.99crisp romaine lettuce, hard - boiled egg diced tomato, shaved red onion, sliced cucumber and shredded cheddar with your choice of grilled or fried chicken, served with house made creamy ranch
8.99this tender pork is rubbed with our special blend of spices slow smoked for hours and served with tyler's special eastern nc style bbq sauce
8.50locally made bratwurst on a soft roll with kraut and spicy mustard
7.00pan seared carolina style crab cake served on a potato roll with garlic aioli, lettuce, tomato and onion
11.00thinly sliced ribeye grilled with your choice of onions, peppers and mushrooms then topped with cheese sauce and served on hoagie roll
8.50slow roasted pork, pickled, carrots, cucumber, cilantro and spicy sriracha mayo on crusty baguette. make it vegetarian by substituting the pork for sliced avocado
7.50fresh pork belly braised in beer, crisped to perfection than topped with house made bourbon bbq sauce, coleslaw and pickles
9.00loaded with melted cheddar cheese, meaty chili coleslaw and red onion
9.00pimento cheese, fried green tomato & smoked bacon
10.00house pulled pork, ham, bacon, swiss cheese and bourbon bbq sauce
10.50local bratwurst, sauerkraut and cheese curds
11.00with bourbon butter onions
10.50Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.