Tags: Indian, Menu
Features: Vegetarian Friendly, Vegetarian Only
fritters tossed with onions, tomatoes , cilantro and tamarind and jaggery sauce.
dosai stuffed with paneet (homemade cheese).
seasoned minced vegetables shaped into small balls and deep fried and cooked in mildly spiced curry sauce.
lentil soup with cooked vegetables and indian spices. can be accompanied by dosa, idli, rice.
gulab jamuns are an indian version of donuts immeresed in the warm sweet syrup.
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