Delis/ Bagels, Menu
pastrami, dijon mustard, swiss.
lettuce, tomato, onion, pickles, banana peppers, jalapenos, mayo, mustard, ketchup and dijon mustard.grilled onion, grilled peppers, grilled mushrooms, chili, $.50 each provolone, swiss, cheddar, american, pepper jack, $.75 each
gorgonzola cheese, bacon, $1.25 each
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Indy Week • 201 W. Main St., Suite 101, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
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