Tags: Indian, Menu
Features: Catering, Vegetarian Friendly
appetizers, vegetable samosa, vegetable pakora, chicken curry, vegetable curry, lamb pasanda served with rice, nan, raita, mango chutney, kheer.
crispy crust stuffed with minced lamb, peas and spice.
salmon marinated in freshly ground spices and cooked in the tandoor.
boneless cubes of chicken cooked with cauliflower, moderately seasoned cream sauce with nuts and saffron.
cubes of tender lamb sautéed with fresh sliced vegetables simmered with special sauce.
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