one california roll and three pieces of sushi (chef’s choice)
9.00slices of fresh catch of the day (chef’s choice)
9.00octopus, seaweed salad with cucumber in ponzu sauce
7.00shrimp, crab, and cucumber in ponzu sauce
7.00crab sticks and avacado rolled in paper-thin cucumber wrap
9.00seaweed, tofu and scallions in a delicate soybean broth vegetarian
3.00japanese-style soup with mixed vegetables
6.00house broth soup with chunky vegetable vegetarian
5.00japanese-style chicken and vegetable soup
5.00little-neck clams in miso broth
5.50assortment of fresh green garden vegetables
5.00house salad topped with tender pan seared chicken strips
7.00with grilled fresh tuna
12.00a house salad topped with shrimp and crab
8.00pickled seaweed in sesame oil and rice vinegar vegetarian
4.50japanese style spring rolls stuffed with vegetables
6.00assortment of fresh cut vegetable tempura
6.00fried tofu served with dipping sauce
6.00a generous slice of tofu served cold, topped with ginger and scallions
5.00tofu and vegetables in a steaming house soup broth
6.00lobster, shrimp, and scallops
25.00juicy shrimp sauteed with mushrooms
17.00two lobster tails sauteed with vegetables
25.00chef’s choice scallops sauteed with mushrooms
16.00fresh salmon sauteed in a teriyaki sauce
15.00Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.