Tags: Asian, Menu
Features: Catering, Private Party Facility
seafood sashimi w. citrus ponzu sauce.
chicken and thai ginger.
a small version of our house greens.
crispy fried white meat chicken, coated with honey sesame sauce.
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Indy Week • 201 W. Main St., Suite 101, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
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