Raspberry Sorbet | Kroger Promotion: Recipe Ads | Indy Week
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Raspberry Sorbet 

Cool off with Raspberry Sorbet!

INGREDIENTS:
12 oz. fresh raspberries
1 cup sugar
Juice of 1 lemon
1 1/4 cup cold water
1/4 cup light corn syrup

DIRECTIONS:
Combine the raspberries, sugar and lemon juice in a mixing bowl and refrigerate covered at least 1 hour. Add corn syrup and water when you are ready to freeze and stir gently until blended. Transfer the mix to an ice cream maker and freeze following the manufacturer’s instructions.
  • Cool off with Raspberry Sorbet!

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I made this for Yule 2010 and it turned out great! I'm glad it was online so I could share …

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ummmy!

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Yum! Nothing better then local strawberries!

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These are great and easy to make!

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I made this for Yule 2010 and it turned out great! I'm glad it was online so I could share …

by Ann McClintock Lomack on Holiday Yule Log (Kroger Promotion: Recipe Ads)

ummmy!

by arthurb3 on Carrot Cake (Kroger Promotion: Recipe Ads)

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