fried pastries stuffed with beef, spinach & cheese, or chicken
fried root of cassava plant topped with mojo sauce
grilled provolone cheese topped with olive oil and spices
an assortment of meats, cheeses, pickled veggies and olives
argentinean style cut steak, char-grilled, served with chimi-churri sauce and two side orders of your choice
argentinean style cut steak, char-grilled, served with chimi-churri sauce and two side orders of your choice
char-grilled skirt steak, marinated in chimi-churi sauce and served with two side orders of your choice
tenderloin marinated in chimi-churri sauce, char-grilled and served with two side orders of your choice
seasoned and fried breaded thin cut steak, served with two side orders of your choice
seasoned and fried breaded chicken breast, served with two side orders of your choice
chicken breast marinated in chimi-churri sauce and served with two side orders of your choice
your choice of beef or chicken milanesa topped with tomato sauce, sliced ham, and swiss cheese and served with two side orders of your choice
beef milanesa served with the traditional two fried eggs and french fries
slow roasted pulled pork marinated in mojo sauce and sautéed with onions, served with two side orders of your choice
sautéed pork tenderloin fillet marinated in mojo sauce and then topped with sautéed onions, served with two side orders of your choice
sautéed chicken breast marinated in mojo sauce and then topped with sautéed onions, served with two side orders of your choice
bite size pieces of chicken breast marinated in mojo sauce, then fried and topped with sautéed onions, served with two side orders of your choice
thinly cut steak marinated in mojo sauce, sautéed and topped with onions, served with two side orders of your choice
ground beef cooked with onions, peppers, green olives, tomato sauce, and a blend of spices, served with the traditional beans and rice mix and plantains
seasoned pulled beef simmered in a savory tomato, meat broth and red wine sauce, served with the traditional beans and rice mix and plantains
roasted pork with sliced ham, swiss cheese, mustard and pickles on toasted cuban style bread
marinated chicken breast with ham, swiss cheese, lettuce, tomato, sautéed onions and mayonnaise on toasted cuban style bread
thin marinated steak, sautéed onions, mayo, lettuce and tomatoes on toasted cuban style bread
a homemade sauce made with garlic, mushrooms, capers, olives, fresh tomatoes and a hint of anchovies, all sautéed with white wine and served over pasta
a homemade sauce made with italian sausage, garlic, mushrooms, capers, olives, fresh tomatoes, and white wine, served over pasta
a heavy cream based sauce made with sautéed onions and bacon, served over pasta
a rich, creamy based butter and parmesan cheese sauce, served over pasta
breaded chicken breast topped with tomato sauce and melted mozzarella cheese, served with a side of pasta
shrimp sautéed in a spicy cajun style tomato sauce and served with a garden salad
shrimp sautéed in a lemon, garlic, parsley, and white wine sauce and served with a garden salad
lightly seasoned and grilled salmon or mahi mahi fillet, served with two side orders of your choice
lightly seasoned, breaded and fried tilapia fillet, served with your choice of two side orders
a fillet of cod that is sautéed in a spicy cajun style tomato sauce, served with a garden salad
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