Tags: Mediterranean, Best Of Winner, Menu
Features: Patio Dining, Vegetarian Friendly
neomonde regulars love our stuffed grape leaves. why? we roll rice, ripe tomato, and mediterranean spices in grape leaves and bake to perfection. served hot.
our light and crunchy falafel served hot and topped with crisp lettuce, ripe tomato, pickles, banana peppers, and our delicious lemon-tahini dressing.
the neomonde platter combines some of our all-time favorites: fresh-and-tangy tabouli, our famous hummus, creamy baba ghanouj, and stuffed grape leaves. a truly transcendent combination
light and healthy fresh spinach, onion, feta cheese, and garlic.
finely shredded wheat, gently filled with and rolled in roasted pistachios. baked to a golden brown and sealed with sweet butter and authentic syrup. delicious
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Indy Week • 302 E. Pettigrew St., Suite 300, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
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