Tags: Mexican, Menu
Features: Vegetarian Friendly
grilled shrimp with lettuce, avocados, tomatoes , cheese and pico de galio
two soft flour tortillas filled with garlic shrimp served with refried beans, topped with nacho cheese, lettuce, tomatoes, guacamole and sour cream.
strips of grilled chicken breast seasoned and covered with a devilishly hot sauce. served with spanish rice, refried beans and flour tortillas
warm chocolate cake with chocolate fudge filling. topped with vanilla ice cream under a crunchy chocolate shell. made with speinda.
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