Tags: Mexican, Menu
sauteed clams in butter with fresh garlic, tomatoes, onions, cilantro, wine and spicy diablo sauce.
a delicious authentic broth with tripe.
traditional caesar salad topped with shrimp, whole black beans, low fat ranchero cheese, tomatoes and slices of avocado.
carne asada, romaine lettuce, spinach, tomatoes, onions, corn, avocado, asparagus, black olives, whole beans, tortilla strips, ranchero cheese and las margaritas' dressing.
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