Menu

Jujube 

Asian Pistou

vibrant vegetable soup with garlic and herbs

Spicy Oyster Mushroom Curry

with coconut milk, chili, limes, and cilantro

Jujube Salad

Vietnamese Salad Rolls

Sweet Chili Cucumbers

with red onions

Five Spice Duck And Cabbage Rolls

with star anise jus

Grilled Lemongrass Beef Salad

with cucumbers, cilantro, and chopped peanuts

Jujube bolognese

rice noodles in a rich sauce of braised pork, hoisin and ginger

Angry Seafood

shrimp, squid, crawfish, & mussels with sichuan black bean sauce

Vegetarian Kung Pao

soy protein, blackened peppers, garlic, scallion, and peanuts

Kung Pao Chicken

blackened peppers, garlic, scallion, soy, vinegar, and peanuts

Vietnamese Crepes

with pork, shrimp, vegetables, herbs, and dipping sauce

Blanched Noodles

with spinach, scallions, cilantro, and spicy peanut sauce

Citrus Curry

with squash, asian greens and chicken or soy protein

Stir-fried Spring Vegetables

with soy protein and oyster sauce

Barbeque Soy

Lobster And Shrimp Siu Mai

Pan-fried Pork And Cabbage

Barbeque Pork Belly

Chicken-cashew Or Bbq Soy Protein

Bbq Pork Belly Or Lemongrass Grilled Beef

Barbeque Soy Dumplings

Lobster And Shrimp Sui Mai

Barbeque Pork Belly Dumplings

Pan-fried Pork And Cabbage Dumplings

Tempura Vegetables

with housemade herbed ricotta

Tuna Tartare

with cucumber, fresh wasabi and green papaya

Crispy Calamari

with pickled chiles, roasted ginger aioli and scallion oil

Local Mixed Greens

with mung bean sprouts, cashews, hand torn croutons and sesame vin

Cha Gio- Pork And Shrimp Spring Rolls

with lettuce, herbs and dipping sauce

Spicy Oyster Mushroom Curry Soup

with cilantro pesto

Sweet And Sour Chicken Wings

with pea shoot salad

Tuna Belly Dumplings

in shanton broth

Stir-fried Spring Vegetables

with oyster sauce

Fried Chicken

with xo sauce, garlic studded grits and pea shoots

Grilled Lamb Cutlets

with daikon cake, stir-fried style broccoli and salsa verde

Lemongrass Grilled Hanger Steak

with cucumber salad and spicy peanut sauce

Housemade Vietnamese Pork Sausage

with braised squash and fennel-potato mash

Jujube bolognese

rice noodles in a rich sauce of braised pork, hoisin and ginger

Angry Seafood

shrimp, squid, crawfish and mussels with sichuan black bean sauce

Stir-fried Flat Iron Steak

with fresh egg noodles, bok choy, scallions and bean sprouts

Citrus Curry

with soy protein and spring vegetables

Pan-fried Crab And Shrimp Cakes

with green curry

Roasted Banana Ice Cream

with chocolate sauce. hidalgo morenita cream sherry

Flourless Chocolate Cake

with vietnamese coffee ice cream. gonzalze byass nectar pedro ximenez

Fried Apple-goat Cheese Dumplings

with vanilla-bourbon ice cream and black vinegar caramel. calem old friends tawny port

Five-spice Creme Brulee

casta diva recondita armonia monastrell