Diced lettuce, tomatoes, cucumbers, parsley and topped with a special house dressing. Served with pita bread.
Oven Roasted Turkey Breast, topped with provolone cheese, served with lettuce, tomatoes, mayo and oil & vinegar dressing.
Grape leaves stuffed with rice, parsley, onion and spices. Served on pita bread with chopped vegetables and tzatziki.
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