Herons
100 Woodland Pond, The Umstead Hotel & SpaCary, NC
Wake County
919-447-4000
www.theumstead.com
-
First Course
-
Ricotta Dumplings
sunchoke, fava beans, yogurt, chervil
-
Foie Gras Torchon
strawberry, almond, hyssop, banyuls
-
Caramelized Diver Scallops
fresh bacon, black garlic, cashew, palm
-
Crispy Veal Sweetbreads
chickpeas, arugula, pancetta, lemon
-
Chilled Carolina Shrimp
cucumber, fresno chili, peanut, cilantro
-
Smoked Lamb Carpaccio
citrus, peppers, saffron, olive, basil
-
Second Course
-
Spring Onion Soup
crab, smoked paprika, amaranth, radish
-
Purple Potato Vichyssoise
goat cream panna cotta, pickled ramps
-
Baby Farm Lettuce
avocado, peas, country ham, buttermilk
-
Herons Signature Caesar
pecorino, white anchovy, organic egg
-
Oyster Mushroom Salad
rye grain, quail egg, spinach, mustard
-
Main Course
-
Asparagus
smoked pepper, green tomato, pecorino
-
Striped Bass
english peas, leeks, oyster, horseradish
-
Atlantic Sturgeon
violet yam, fermented barley, basil seed
-
Roast Veal
shiitake mushrooms, spring garlic, jus
-
Milk Poached Hen
morel mushrooms, snap peas, parmesan
-
Beef Strip Steak
fingerling potatoes, turnip, tobacco jus
-
Border Springs Lamb
melted fennel, pine nuts, olive sauce
-
Dessert
-
Strawberry Tart
pretzel, mascarpone, vanilla, balsamic
-
Profiterole Sundae
milk chocolate, meyer lemon, lavender
-
Dark Chocolate Custard
litchi, elderflower, raspberry, pistachio
-
Apricot
herb chèvre, almond milk sorbet, honey
-
Macaron
lemon, hazelnut, meringue, shortbread
-
Rye Baba
pickled strawberries, beets, rhubarb
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
