Menu

Glasshalfull 

Turnip And Leek Soup

with daikon radish and turnip green garnish. gluten free or vegetarian option available

Mixed Green Salad

with pecorino toscano cheese and a lemon and honey vinaigrette. gluten free or vegetarian option available

Beet Salad

roasted red and golden beets, peppered goat cheese, grapefruit, toasted pistachios, arugula, anise seed vinaigrette. gluten free or vegetarian option available

Arugula And Frisee Salad

with local apples, pickled turnips, radishes, pomegranate seeds, and a honey cider vinaigrette. gluten free or vegetarian option available

Calamari

lightly breaded, flash fried, and served with fried capers and lemons and a roasted pepper and shallot dipping sauce. gluten free option available

Golden Tilefish

pan seared and served with creamy polenta, broccoli rabe, and puttanesca sauce. gluten free option available

Scallops

pan seared and served with sweet potato puree, frisee, radicchio, and pecan brown butter. gluten free option available

Mini Lobster Rolls

maine lobster salad on three warm, herb-buttered, house-made rolls

Crab Mac And Cheese

macaroni pasta, fresh cut chives, and crab folded into a warm manchego cheese mornay sauce, topped with bread crumbs and broiled to order

Duck Confit

leg and thigh, with cannellini bean ragout and banyuls marinated beets. gluten free option available

Veal Short Ribs

slow braised and served with celery root puree, root vegetable slaw, and braising jus. gluten free option available

1855 Angus Skirt Steak

grilled and sliced, served with hand-cut steak fries, tomato and arugula salad, roasted shallot butter, and demi-glace. gluten free option available

Broken Arrow Ranch Antelope

dry rubbed and grilled; served over carrot and parsnip "tagliatelle" with turnip greens tossed in a wild mushroom brandy cream sauce. gluten free option available

Mini Burgers

aged cheddar, applewood smoked bacon,truffle aioli, and house-made buns

Hand-cut Fries

four herb salt. gluten free or vegetarian option available

Winter Lasagna

fresh beet pasta, kale, leeks, pinenuts, ricotta cheese, local goat cheese, and a yellow beet sauce. vegetarian option available

Eggplant And Chickpea Fritters

with a basil yogurt sauce and pickled peppers. gluten free or vegetarian option available

Risotto

oyster mushrooms, fresh sage, hillsborough cheese co. fresh chevre, and truffle oil. gluten free or vegetarian option available

Fried Brussels Sprouts

with a lemon-honey glaze, red pepper flakes, and toasted peanuts. gluten free or vegetarian option available

Chicken Liver And Foie Gras Pate

black cherries preserved in cointreau, whole grain mustard, pickled red onions, and crostini

Charcuterie

finocchiona salame, spicy capicola, lomo, la quercia berkshire prosciutto, cornichon, grain mustard, mini apple preserved in calvados, and crostini

Seafood Charcuterie Plate

scottish organic salmon gravlax with arugula, pickled beet, and cured lemon; smoked bluefish rillettes with grainy mustard, red onion jam, cornichons, and crostini

Cheese

sweet ash goat (hillsborough cheese co. goat cheese aged in vegetable ash, soft) with wet walnuts; morbay (goat and sheep's milk, semi-soft, wisconsin) with apricot jam; shepherd's way farms big woods blue (sheep's milk, soft, minnesota) with ameranada cherries. vegetarian option available

Terrine Of Foie Gras

with pistachio, pickled cherries, cornichons, port wine caramel, and crostini

Coca

crisp spanish flatbread with caramelized onions, goat cheese, preserved figs, shallot, garlic, shiitake mushrooms, and arugula. vegetarian option available

Marinated Castlevetrano Olives And Spiced Marcona Almonds

gluten free or vegetarian option available

Cheese

an assortment of our current offerings with accompaniments and toasted lavash. vegetarian option available

Key Lime Custard Cake

with meringue topping, graham cake, and candied lime zest

Italian Meringue Crisp

with lemon curd and pomegranate blood orange compote. gluten free option available

Cranberry Tatin Cake

with vanilla-orange marmalade glaze

Three Chocolate Mousse Cake

a flourless dark chocolate mint cake layered with a white chocolate mousse and a milk chocolate mousse, served with chocolate curls and mint creme anglaise. gluten free option available

Burnt Caramel Pot De Creme

with a dark chocolate ganache and vanilla tuile

House-made Ice Cream Or Sorbet