Food | Indy Week
Old Havana Sandwich Shop Unearths the Culinary Gems of Cuba's Past in a Revelatory Dinner Series

Old Havana Sandwich Shop Unearths the Culinary Gems of Cuba's Past in a Revelatory Dinner Series

The "Lost Dishes of Cuba" series returns to Old Havana this spring.

post a comment

 

Cook This: Big Spoon's Latest Peanut Butter Spices Up Sweet and Savory Recipes

Eat This Learn to make our sesame noodles, satay-style peanut sauce, and peanut butter cocktail cookies.

post a comment

Drink This: The Blind Barbour Really Has a Cocktail Called the Smoked Turkey, and It Really Does Contain One of Those Things

Eat This Find out which in our take on the complex, satisfying bevy.

post a comment (2)

Durham Spots Like Roy's Kountry Kitchen Are the Enduring Soul of a Wildly Developing City

Food Feature At eleven o’clock on a weekday morning, downtown Durham is abuzz with the sounds of a rapidly expanding cityscape. But things don't change in Roy's.

post a comment (5)

Orange Is the New Red at Bar Brunello, a Wine Bar with Unpretentious Durham Style

Food Feature Much like Bar Lusconi, formerly in the same spot, Bar Brunello is deliberately free of frills.

post a comment

H Mart's Seafood Pajeon Brings an Unapologetically Asian Experience to the Suburban South

Eat This Crispy around the edges and layered with scallion slices, these savory egg-and-flour pancakes are a Korean staple.

post a comment

Preserve the Best of the Winter Season for Warmer Weather Rewards

Food Feature Learn to put up Angostura Blood Orange Marmalade, Kickin' Pickled Beets, and Whiskey Ginger Jelly.

post a comment

Dieting's a Drag. Treat Yourself to Some of Our Favorite Bite-Size Sweets at Local Spots.

Food Feature Little things from Loaf, lucettegrace, and Boulted Bread will help you cut down on sugar without going cold turkey.

post a comment

A Vintage White House Cookbook by 1887's Martha Stewart Turns Up at a Local Library Sale—But Wait for the Twist

Food Feature Sean Martin found the first edition of F.L. "Fanny" Gillette's The White House Cook Book, a nineteenth-century bestseller, at a Chapel Hill Public Library book sale.

post a comment

Can the Reopened Standard Foods Thrive Without Its Star Chef?

Food Feature The hybrid restaurant, grocery store, butcher shop, and bar returns to Franklin Street in Raleigh.

post a comment

A Food Truck Adventure: How Sara Lee’s Bread Became Vivian Howard’s Butter

Food Feature A road dispatch from the celebrity chef’s Deep Run Roots tour.

post a comment (1)

Popular Events

  • Community Egg Hunt Celebration @ Southern Community Park

    • Sat., April 8, 12-3 p.m. free

Archives


More . . .

Triangle Dining Guide

Restaurant listings for Raleigh, Cary, Durham, Chapel Hill, and a little beyond

Hops & Crafts: The Indy's Beer Guide 2015

The INDY's first annual guide to all things beer in and around the Triangle.

Submit or update a dining listing

Restaurateurs: Use our online form to submit or update your dining listing

Farmers Markets

A list of farmers markets in Raleigh, Cary, Durham, Chapel Hill, and a little beyond

Dish special issue

Read the Dish articles in our Special Issues section.

Eats 2014-2015

Calendar



Twitter Activity

Our Guides

Most Read

Most Recent Comments

He is quite a creative fellow and a true people pleaser!

by Ellie Maynard on Drink This: The Blind Barbour Really Has a Cocktail Called the Smoked Turkey, and It Really Does Contain One of Those Things (Eat This)

Is Blue Coffee still trying to come back? Northgate has emerged as an option for entrepreneurs...

by Lindsey 1 on Durham Spots Like Roy's Kountry Kitchen Are the Enduring Soul of a Wildly Developing City (Food Feature)

What a fantastic article!!!
Kudos to the staff at Roy's Kuntry Kitchen! Whenever my daughter and I are in …

by Lishabobby on Durham Spots Like Roy's Kountry Kitchen Are the Enduring Soul of a Wildly Developing City (Food Feature)

Luv this spot! Sending luv to the crew at Roy's from Houston. …

by Shandra MyTime Robertson on Durham Spots Like Roy's Kountry Kitchen Are the Enduring Soul of a Wildly Developing City (Food Feature)

Comments

We went here with friends one evening before the theatre. Best New Orleans food we have found in the Raleigh. …

by Dee Oberle on The Big Easy (Wake County)

Everything very unprofessional. They just want to charge you an "revolutionary fee" with all the service making pressure on you. …

by feullies on Blue Note Grill (Durham County)

© 2017 Indy Week • 201 W. Main St., Suite 101, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
RSS Feeds | Powered by Foundation