Tags: Barbecue, Menu
Features: Catering, Kid Friendly, Patio Dining, Vegetarian Friendly
A baked potato topped w/ the condiments of your choice.
Choose one meat along with two delicious homestyle sides comes w/ a buttered roll.
Our Lil' Hoagie is a great snack if you are on the run or in the mood for something light. Just a smaller portion on a hoagie bun topped w/pickles, onions & barbecue sauce.
Roasted pecans, semi-sweet chocolate chips blended into a buttery cookie style brownie.
Our St. Louis style ribs are slow smoked and succulent!
INDY Week publishes all kinds of comments, but we don't publish everything.
Enter your address
Indy Week • 201 W. Main St., Suite 101, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
RSS Feeds | Powered by Foundation