Tags: Italian, Menu
escarol & canellini beans, sauteed with garlic & oil and simmered in consomme.
assorted lettuce, tomatos, cucumber & bermuda onion, served with our homemade dressing.
served with potato and vegetables or pasta.
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Indy Week • 201 W. Main St., Suite 101, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
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