Tags: Cafes, Menu
Features: Brunch, Catering, Patio Dining, Wireless Internet
served with crackers
mixed greens, smoked turkey, havarti cheese, toasted almonds, diced fresh pears, cranberries, bacon, tomatoes, croutons, & sherry shallot vinaigrette dressing.
two scoops of fresh-made tuna salad, with tomatoes, cucumbers and a hard-boiled egg, served on a bed of lettuce.
in an herb garlic wrap.
our three-cheese grill on white
sourdough, with cheddar, havarti
and swiss and your choice of bacon,
tomato or ham
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Indy Week • 201 W. Main St., Suite 101, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
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