Menu

Benetis/Athena Restaurant 

Avgolemano Soup

Soup Of The Day

Bruschetta*

feta cheese , roasted eggplant , tomato, olives, garlic chutney and olive oil over garlic toast.

Oyesters

fried and served over mixed greens with tzatziki sauce and salsa

Calamari

fried with fresh tomato salsa and tzatziki sauce

House Salad*

mixed green with cucumbers, tomatoes, onions, olives , green peppers.

Grilled Chicken Salad

grilled chicken over mixed green with sliced oranges, goat cheese, walnuts toasted with citrus vinaigrette.

Greek Salad*

mixed green with tomatoes, onions, olives, green peppers, and feta cheese with balasmic vinaigrette.

Sonoma Salad*

fresh spinach with fresh fruit , walnuts, gorgonzola cheese and a raspberry vinaigrette

Caesar Salad

mixed green w/ anchovies, garlic, lemon, freshly grated parmesan , cheese and croutons

Stuffed Chicken Breast

boneless, skinless chicken breast stuffed with spinach and feta cheese served over mashed potatoes with cream mushroom sauce.

Veat Ravioli

with light tomato sauce , mushrooms and fresh spinach.

Veal Parmesan

over linguini with tomato sauce and fresh basil.

Gyro Plate

gyro served with salad , french fries , pita points and tzatziki sauce.

Patella

seafood , chicken , sausage, fennel, garlic, saffron with rice.

Char Grilled Filet Mignon (8 Ounce)

wrapped in bacon with vegetable and roasted potatoes with red wine peppercorn sauce.

Prime Rib (12 Ounce)

slow roasted and served with au jus sauce.

Char Grilled Rib Eye (12 Ounce)

marinated in garlic and thyme, oregano and horse-radish sauce.

Char Grilled Ny Strip

marinated in garlic and thyme, oregano and served with red wine shallot sauce.

Kobe Burger

prepared to order with condiments of your choice and served with french fries ketchup, mustard , mayo, onions, lettuce, tomato, bacon, cheese, and if you can think of it ask if we have it.

Crab Cake

pan seared crab cake , over angel hair with cream sauce.

Lobster Ravioli

with shrimp , cherry tomatoes in a white wine cream sauce.

Bowtie's Pasta

with shrimp in a vodka tomato cream sauce

Bouillabaisse

assorted seafood tossed with garlic , fennel, saffron, fresh herbs with white wine sauce.

Joe's Seafood Linguine

with sauteed shrimp , scallops, muscles, artihokes, roasted garelic.