Coffeehouses, Best Of Winner, Menu
our cafe latte with thick caramel sauce added and topped with fresh whip cream.
our house espresso marked with a small amount of steamed frothy milk.
our house espresso topped with steamed milk and a small amount of froth.
our cold brewed iced coffee sweetened and blended with a heavy splash of cream.
our cold water brewed iced coffee with milk or dark chocolate added and topped with a heavy splash of cream.
INDY Week publishes all kinds of comments, but we don't publish everything.
Enter your address
Indy Week • 201 W. Main St., Suite 101, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
RSS Feeds | Powered by Foundation