This food critic should do a simple thing as research before going to a restaurant. The dough was not "yeasty" enough for you? They don't use yeast!
If you wanted a large "yeasty" pie to feed the table and have left overs... you should visit Vinny's. You will get all the partially raw, overloaded with sauce, and yeasty dough you would ever want to eat.
And I can't agree more about the comments of visiting on Last Friday. And a few times before that. Nice, so your visits were all during the first 50 days of operation.
Very unprofessional on your part to rip apart a brand new business without giving them time to train staff and work out the bugs and menu.
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Indy Week • 201 W. Main St., Suite 101, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
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