Alexis Newbrand Cooke | Indy Week

Alexis Newbrand Cooke 
Member since Jul 27, 2012


Stats

Friends

  • No friends yet.
Become My Friend Find friends »

Latest Review

Re: “MachuPicchu Peruvian Cuisine

Machu Picchu is a wonderful restaurant experience. The menu is varied and all of the ingredients are clearly fresh. Chefs Gloria and Victor make a point to come out of the kitchen to visit their customers and will guide any patrons who are new to Peruvian cuisine. Dishes range from seafood to chicken to steak. Two of our favorites are the seafood Jalea and the Aji de Pollo (chicken). The seasoning is divine - incredibly flavorful - and not necessarily spicy. Chef Gloria also makes delicious authentic Peruvian desserts. They are made with fruits and spices imported from Peru and taste like nothing you have encountered before. If you enjoy good food, Machu Picchu is a MUST. We cannot praise this restaurant enough!

2 likes, 0 dislikes
Posted by Alexis Newbrand Cooke on 07/27/2012 at 12:45 PM

Extra Extra!

Make sure you're signed up so we can inbox you the latest.

  • Weekly Newsletter (Wednesday) - The stories in this week's issue
  • Weekly Events Newsletter - Our picks for your weekend and beyond

Login to choose
your subscriptions!

Favorite Places

  • None.
Find places »

Saved Events

  • Nada.
Find events »

Saved Stories

  • Nope.
Find stories »

Custom Lists

  • Zip.
 

© 2016 Indy Week • 201 W. Main St., Suite 101, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
RSS Feeds | Powered by Foundation