We have been to Brasa several times and although the quality of the meat is just OK, we decided to try the Thanksgiving dinner this year, as it was just the two of us. Big mistake. The sides were so awful as to be nearly inedible. The stuffing tasted like stove top, out of a box with nothing in it but bread and some seasoning. The pork loin stuffed with apples looked great but was tough and grisly. Green bean casserole was out of a can, there was no cold cranberry sauce, and the only decent dish on the buffet was the butternut squash soup. I think we would have had a better meal at the Golden Corral; it was that bad.
Never going back, lousy food is so not worth it.
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Indy Week • 302 E. Pettigrew St., Suite 300, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
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