agreed! the dinner menu deserves a thumbs up! i don't eat dairy products, so the kitchen swapped out the creamy polenta for delicious roasted potatoes with the lamb tagine dish. my friend wished he had ordered it this way, too...
Indy Week • 302 E. Pettigrew St., Suite 300, Durham, NC 27701 • phone 919-286-1972 • fax 919-286-4274
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