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La Cacerola: cheap, delicious and filling
Left to right: Grilled steak with green beans and egg, pickled vegetables, green salad, yucca con chicharrónes and horchata with lime and mango juice.
La Cacerola specializes in Honduran food.
Photo by Jeremy M. Lange
Tags: First Bite, La Cacerola, Stories
Uploaded: Nov 6, 2013
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