Indy Week Image Archives
click to enlarge
Behold the berry
The perfect balance of tart and sweetImage credit: Photo by Frank Hyman
From:
- Story: Behold the berry (April 14, 2010)
Tags: Locavore Cooking, Stories
Uploaded: Apr 14, 2010
Post / Read Comments (1)
Image Archives: Stories: Frank Hyman
-
- Behold the berry
- The perfect balance of tart and sweet
- Photo by Frank Hyman
- Apr 14, 2010
-
- The iron is hot
- Sculptor Kevin Eichner pouring iron into a sand...
- Photo by Frank Hyman
- Jan 3, 2007
-
- The iron is hot
- Sculptor Kevin Eichner
- Photo by Frank Hyman
- Jan 3, 2007
-
- The iron is hot
- A finished sculpture being liberated from a sand...
- Photo by Frank Hyman
- Jan 3, 2007
-
- Casa, Spring 2006: The American lawn, unplugged
- A lawnlet (8'x12'x14') makes a cushy and easy-to-care-for...
- Photo by Frank Hyman
- Mar 8, 2006
-
- DIY green "roof-roof" for Fido
- The greenery on Lucy's new doghouse will blanket...
- Photo by Frank Hyman
- Mar 8, 2006
-
- Trotline
- Greensboro's Radical Cheerleaders add pep to the rally...
- Frank Hyman
- Apr 17, 2002
-
- Wasting Our Waste
- Frank Hyman
- Feb 2, 2000
-
- Going with the grain
- David Dreifus
- Frank Hyman
- Jan 26, 2000
-
- Going with the grain
- "Whichever half of my brain I use for...
- Frank Hyman
- Jan 26, 2000
