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How a student-run food movement led to change at Triangle universities
Run by students, the NCSU Campus Farmers Market is open every Wednesday from 10 a.m. to 3 p.m. in the Brickyard. Brianna Nordstrom (right), looks over the handmade soaps at the Moondance Soaps booth, staffed by co-owner Paul Vail.
Photo by Jeremy M. Lange
Uploaded: Mar 31, 2010 |
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