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Over three days, pop-up restaurant Hakanai delighted diners 

Hakanai was a pop-up restaurant created by Billy and Kelli Cotter at The Cookery in Durham.

Image credit: Photo by D.L. Anderson


Uploaded: Feb 6, 2013 | Post Comments

Image Archives: Stories: Food: D.L. Anderson

  • Baker Chris Astraikis piles up the dough for stollen, a traditional German holiday treat at Guglhupf Bakery & Patisserie and Cafe
  • Rollin' with stollen
  • Baker Chris Astraikis piles up the dough for...
  • Photo by D.L. Anderson
  • Dec 21, 2011

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