Indy Week Image Archives
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Photo by D.L. Anderson
Chef instructor and guest judge Eric Gephart registers himself in the "voter's portal" prior to the start of the event. Once registered, diners were instructed to vote on each course using a scale of 1 to 5 in categories including aroma, presentation, taste and use of the secret ingredient. The event is styled after the popular Iron Chef television series, except that the room full of diners is weighted 70 percent of the vote and the guest judges are weighted the remaining 30 percent in determining a winner.
View Slideshow(29 images)
From:
- Slideshow: Battle of the Hill
- Story: Fire in the Triangle: Battle of the Hill
Tags: Slideshows
Uploaded: Jul 28, 2012
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Image Archives: Slideshows
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- Photo by D.L. Anderson
- Fresh mint was added to an apple-cranberry compote...
- Jul 28, 2012
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- Photo by D.L. Anderson
- Voting via a mobile app made for the...
- Jul 28, 2012
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- Photo by D.L. Anderson
- Jay Beaver looks for an opening through the...
- Jul 28, 2012
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- Photo by D.L. Anderson
- The semifinal round of the Got To Be...
- Jul 28, 2012
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- Photo by D.L. Anderson
- With six courses of 120 plates each, the...
- Jul 28, 2012
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- Photo by D.L. Anderson
- Guests log their votes following a course. Tickets...
- Jul 28, 2012
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- Photo by D.L. Anderson
- Chef instructor and guest judge Eric Gephart registers...
- Jul 28, 2012
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- Photo by D.L. Anderson
- The cocktail dump bucket.
- Jul 28, 2012
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- Photo by D.L. Anderson
- With the final course plated and out, clean-up...
- Jul 28, 2012
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- Photo by D.L. Anderson
- The first course of the evening was a...
- Jul 28, 2012
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- Photo by D.L. Anderson
- The fourth course would feature seared sea scallops.
- Jul 28, 2012
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- Photo by D.L. Anderson
- More tools of the trade, ready to be...
- Jul 28, 2012
