Indy Week Image Archives
click to enlarge
At the gas station, biscuits, tortillas—and community
A regular crowd dines at Flat River Cafe, which is attached to Hurdle Mills Market & Butcher Shop. "Pretty much when they walk in the door, you know what they're going to drink, and depending on the day, what they're going to eat," says co-owner Angie Poindexter. For Saturday lunch, Janet and Murray Baldwin choose hamburger steaks "all the way," smothered in peppers, onions and mushrooms.Image credit: Photo by Kate Medley
From:
- Story: At the gas station, biscuits, tortillas—and community (February 8, 2012)
Tags: Food Feature, Stories
Uploaded: Feb 8, 2012
Post / Read Comments (7)
Image Archives: Stories: Kate Medley
-
- At the gas station, biscuits, tortillas—and community
- Heavily spiced pork steams at the ready on...
- Photo by Kate Medley
- Feb 8, 2012
-
- At the gas station, biscuits, tortillas—and community
- "Give me a hammer and nail and I...
- Photo by Kate Medley
- Feb 8, 2012
-
- At the gas station, biscuits, tortillas—and community
- Saturdays and Sundays are for soup: rich menudo,...
- Photo by Kate Medley
- Feb 8, 2012
-
- At the gas station, biscuits, tortillas—and community
- Apples and tangelos are at home among the...
- Photo by Kate Medley
- Feb 8, 2012
« previous
1
2
