Results 1-7 of 7

14 Jan 2009

Muttering something about the ignorance of the city-bred, my husband began to wax poetic about the mystical goodness of his mother's persimmon pudding.
By Cynthia Greenlee-Donnell | 14 Jan 2009 (Food: Eat Beat)

3 Sep 2008

It takes an artisanal cheesemaker to fully appreciate the honor of having a Jersey cow named after you.
By Cynthia Greenlee-Donnell and Sheryl Cornett | 3 Sep 2008 (Food: Locavore Cooking)

26 Sep 2007

The Carolina American Indian Center may be only the second such center in the South.
By Cynthia Greenlee-Donnell | 26 Sep 2007 (News: Q&A)

30 May 2007

Pavlov's dogs salivated at the sound of a bell. My trigger: the tinny tunes cranked out by an ice cream truck.
By Cynthia Greenlee-Donnell | 30 May 2007 (Columns: Front Porch)

28 Mar 2007

Declaring Indianness is just as much a part of black American culture as it is for the majority's, partly due to real intermixture: Some recent large-scale DNA testing suggests that today's African-Americans typically have 14 percent European and 3 percent native genetic material.
By Cynthia Greenlee-Donnell | 28 Mar 2007 (Arts: Lit Local)

29 Nov 2006

For Karla F.C. Holloway, the William Rand Kenan Jr. professor of English, law and women's studies at Duke University, the term "book report" is a verb...
By Cynthia Greenlee-Donnell | 29 Nov 2006 (Arts: Reading)

8 Nov 2006

« Cover story Nov. 8, 2006
Cover Nov. 08, 2006
Forty-something Theresa Hopson owns a Christian-oriented boutique on Fayetteville Street, selling panties that say "Only the Lord can see" and hats as big as showboats to the Triangle's church ladies.
By Cynthia Greenlee-Donnell | 8 Nov 2006 (Arts: Feature)
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