Tofu Special Occasion Chocolate Pie | Food | Indy Week
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Wednesday, November 9, 2011

Tofu Special Occasion Chocolate Pie

Posted by on Wed, Nov 9, 2011 at 1:21 PM

Makes two pies

1 package Marjon Soft Tofu
1/2 stick safe margarine/butter, melted
1 Tablespoon vanilla
1/2 cup cocoa powder
1-1/2 cups sugar

Mix all ingredients in a blender or food processor until smooth. Pour into two graham cracker pie shells (I have also used a baked Pillsbury/allergy safe pie crust) and chill. Cover with safe whipped topping if desired.

Recipe courtesy of Theresa Nguyen

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