Cliona's Cranapple Sauce | Food | Indy Week
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Tuesday, October 26, 2010

Cliona's Cranapple Sauce

Posted by on Tue, Oct 26, 2010 at 7:06 PM

3 granny smith apples (peeled and diced)
6 oz cranberries
¼ cup orange juice
¼ water
½ sugar
1½ tbs honey

Mix all ingredients together.
Bring to a boil and boil for 5 minutes at medium heat.
Reduce heat and simmer for 15 minutes.
Stir continuously.

Recipe courtesy of Sara Truelove

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